Halibut, Swiss Chard, Leek, and Pepper Stew

From Statesboro Market2Go

<p>A cozy seafood stew with several gorgeous seasonal vegetables! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: foodandwine.com
Servings: 4
Ingredient keywords: oil, onion, leek, garlic, butternut, chard, pepper, pepper, fennel, thyme, seasoning, halibut, basil
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Ham and Collard Soup

From Statesboro Market2Go

<p>This simple and delicious soup uses local produce and pork! Be sure to order some fresh baked bread to serve as a side. Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: www.foodnetwork.com
Servings: 8
Ingredient keywords: butter, oil, garlic, onion, jalapeno, ham, collard, navy, Parmesan, parsley, bread
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Ham and Okra Rollups

From CLG

<p>&#8220;This is a quick and easy finger food. The taste is awesome!&#8221; -Smilynn</p>
Source: http://www.food.com/recipe/ham-okra-rollups-38080
Servings: 60 rollups
Ingredient keywords: ham, okra
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Ham Roast

From Suwanee Whole Life Co-op

<p>A fresh ham roast is not cured or smoked. It is comparable to a beef pot roast but pork instead. It is a little leaner than a pork shoulder roast.</p> <p>This recipe can be prepared either by roasting in the oven or slow cooking in a crockpot.</p>
Source: Hog Creek Farm
Servings: Serves 4-6 plus leftovers
Ingredient keywords: Pork
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Han Burgers

From Superior Seasons

<p>Fun, easy recipe for kids to get into. &quot;Han Solo is generally right-handed, but is known to fire a ketchup blaster with his left hand. (Condiments always taste better when blasted onto one&#8217;s food.)</p>
Source: Star Wars Cookbook by Robin Davis
Servings: 4
Ingredient keywords: ground, salt, pepper, sauce, tomato, whole, greens, pickles
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Happy Easter Smoothies

From Statesboro Market2Go

<p>These gorgeous tri-color smoothies are full of fruits &amp; veggies (rabbit food!) and are a great treat at any time of day! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: healthyhappylife.com
Servings: 2 or 3
Ingredient keywords: kale, lemon, ginger, beet, strawberries, strawberries, banana, mango, peach, citrus, banana
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Harissa

From Jonesborough Locally Grown

<p>Harissa is the prevailing condiment of most of N. African cooking, it originated in Tunisia. Harissa is a hot chile paste,and has additional uses; meat rubs,and in stews, couscous, pastas or soups. It will store refrigerated for about a month. Depending on the heat level desired, either use hot chiles such as cayenne, de arbol, kung pao, serrano, or Tunisian baklouti, or milder varieties such as red NuMex chiles or Spanish piquillos.</p> Vegetarian!
Source: About.com Middle Eastern Food
Servings: Depends on usage
Ingredient keywords: peppers, garlic, olive, coriander, caraway, cumin
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Haymakers Punch

From CSA Farmers Market

<p>Also called Switchel, this drink makes a good and healthful substitute for lemonade.</p> Vegan!
Source: somewhere on the world wide web
Servings: 6 - 1 cup servings
Ingredient keywords: vinegar
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Healthy Breakfast Frittata

From Stones River Market

<p>Enjoy this tasty frittata recipe any time of the day. Serve with a large salad for a complete dinner meal.</p>
Source: the world's healthies foods (http://www.whfoods.com)
Servings: Serves 2
Ingredient keywords: onion, garlic, turkey, kale, eggs
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Healthy Breakfast Frittata

From Monroe Farm Market

<p>A wonderful hearty meal for breakfast, lunch or dinner. Serve with a salad and impress your guests.</p>
Source: www.whfoods.org
Servings: 2
Ingredient keywords: Sausage, Kale, Eggs
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